Tradicionális magyar ételek, a grófi család kedvenc fogásai, és nemzetközi alapanyagokból készült finomságok teszik híressé az étterem étlapját. A Károlyi pincészet borai mellett Magyarország számos borvidéke képvislteti magát az borlapon.
Magvakban sült kecskesajt – Irsai Olivér
Grilled goat cheese with fried seeds
Bőrös süllőfilé árpagyöngy rizottóval – Furmint
Roasted Pike pearch with pearl barley risotto
Sertés szűz friss, házi lecsóval – Kadarka
Pork tenderloin with ”Lecsó” (vegetables stew)
Kókuszos sajttorta mangó öntettel – Tokaji Szamorodni édes
Coconut cheese cake with mango sauce
Eggplant cream spread with toast and garden vegetables (small)
Eggplant cream spread with toast and garden vegetables (large)
Duck liver pate, toast
Prawn salad, chili, mayonnaise
Caprese with basil and olive oil
Mixed beef tartare, vegetables
Leavened cream soup with roasted pickles cucumber and ham
Basil tomato cream soup, parmezan croutons
Lavender raspberry cream soup, lemon sorbet
Apricot cream soup with lime and crunchy almonds
Meat broth soup with noodles and carrots, beef meat (small)
Meat broth soup with noodles and carrots, beef meat (large)
Consommé with forest mushroom ravioli
Sweet potato cream soup, ginger, yogurt, spicy prawns
Onion cream soup, cheese toast
”Double” Greenpeas soup Castle style
Goulash soup (small)
Goulash soup (large)
Fish soup with catfish and offal (small)
Fish soup with catfish and offal (large)
Green salad, duck breast, balsamic cream, roasted seeds
Rocket salad, fried cherry tomato, bacon-chips, poached eggs, mustard sauce
Honey-mustard-chili chicken breast strips, mixed salad
Grilled chicken leg fillet with mango salad, apricot, blue cheese
Roasted chicken breast filled with sun dried tomatoes, mozzarella, greek salad
Grilled Scallops with pearl barley risotto
Roasted Salmon filled, smoked kapia paprika cream, rice, fried lemon
Deep fried Pike pearch filled, parsley potato, tartare sauce
Pike pearch filled, capers sauce, mashed potatoes
Hold fish filled, fresh salads, fried sweet potatoes
Deep fried fish croquette, dill pumkin, spicy yogurt, roasted seeds
Cat fish paprikas with cottage cheese noodles
Beef stripes with mustard blue cheese sauce, rice
Gróf steak: 20 dkg steak, roasted duck liver, creamy pepper sauce, fried sweet potatoes
”Hamburger” Beef, tomato, onion chutney, cheese, french fries
Beef skewers with bacon, zucchini pie, forest mushrooms sauce
Grilled goat cheese with honey, grape oil salad (small)
Grilled goat cheese with honey, grape oil salad (large)
Celery-zucchini pearl barley risotto
Home made ”Lecsó” with forest mushrooms and poached eggs
Goat chesse cream balls with herbs, grilled vegetables, pesto
Deep fried camambert with rice, blueberries and fried apples
Skinned chicken breast, grilled apricot,nuts mashed potatoes
Stuffed chicken breast with asparagus,greenpeas,spinach served with broccoli, fried potatoes, pine nuts
Deep fried chicken leg with parsley potatoes
Roasted duck leg in the oven, cabbage pasta
Grilled duck breast with duck liver and red wine jus-parsley onion ragout, mashed potatoes
Hold duck breast with rice and apricot chutney
Barbecue pork ribs with grilled vegetables
Pork tenderloin, hollander sauce, fried fennel, asparagus pudding
Pork tenderloin roasted with nuts served with panchetta and garlic spinach
Pork tenderloin with fresh ”Lecsó”, fried potatoes
Deep fried pork file with cheese, bacon and new onion served with rice and fried potatoes
Confit Hungarian Bacon, fried onion, garlic sauce and mashed potatoes
Trotters cook with beers served with bacon-sour cabbage and spicy potatoes
Beef stew with potatoes
Confit Lamb trotters with rosemary paprika sauce, mashed potatoes
Castle Platte for two person: Hungarian bacon, duck leg, confit pork fillet, deep fried chicken breast, mashed potatoes, rice, garlic sauce
Deep fried chicken or pork fillet
Meat broth soup with noddles and carrots
Pasta with sour cream and cheese
Deep fried or grilled chicken breast
Deep fried cheese
Deep fried fish stick with tartare sauce
You have to order the garnish for the children meals!
”Tanti” salad – cabbage, carrot, paprika
Cucumber salad
Tomato salad
Seasonal pickled cucumber
French fries
Parsley potatoes
Mashed potatoes
Jazmin rice
Grilled vegetables
Fried sweet potatoes
Tartare or Ketchup
Other sauce
Lemon sorbet, elderflower, crunchy almonds
Basil strawberry, clothed cream
Classic cottage cheese scoop (sour cream, sugar on the scoop)
Creme Brulee, black currant sorbet, lavendula sauce
Coconut cheese cake, mango sauce
Home made pancake with apricot or plum jam (1pc)
Ice cream 1 scoop (Ask the waiter)